Experience fire, meat, and barrel-aged hospitality in the heart of Adelaide! Hunter & Barrel restaurant is now open in the former Fishbank location.

A coal-fired experience that’s both refined yet rooted in the primal elements of nature, Hunter & Barrel sits among the best steak options on offer in the city. This premium steakhouse focuses on harnessing the elements of nature - wood, fire, and simple ingredients - to bring you an elevated but relaxed dining experience.

Located in the vibrant centre of Adelaide’s bustling CBD, this new venue suits everyday lunches and special occasions alike. With seating for up to 134 guests, and private dining rooms for 14 guests, there is a variety of different spaces to suit, whatever the event.

Discover the brand new Hunter & Barrel restaurant, now open at 2 King William Street.